Monday, March 12, 2012

Say Yes to Brunch: Nopa

San Franciscans love Nopa. You should, too.
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We had a delightful brunch at Nopa with the Oros when the four of us were in town for Outside Lands.

Blue Bottle Coffee ($3.50).
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Mr. Monkey always gets French pressed coffee when available. This was strong and great.

Gewurztraminer Sparkler -- Navarro Gewurztraminer juice, soda water ($4).
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I love when there are interesting non-alcoholic drinks. Light and refreshing!

Chile-rubbed pork, hominy, escarole, Pimentón butter, black pepper biscuit ($14).
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Ms. Oro and I both got this. Wow! A hearty bowl of savory goodness.

Grass-fed hamburger, pickled onions, herbed potatoes ($13).
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Mr. Oro loved his burger. Big and meaty.

Oven-baked farm egg, spiced tomato, Pantaleo, grilled bread ($9).
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Mr. Monkey and I traded halfway, and I was particularly thrilled with the grilled bread. Man. It was fantastic.

Custard French toast, roasted strawberries, lemon butter ($12).
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We all shared this for dessert. Custard! What?! Yes!

When you visit San Francisco, make Nopa a part of your trip.

5 comments:

  1. Next time...you have to try the pork chop!

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  2. It's coincidental how the "no" in "nopa" sounds like the answer to "yes" in "yes to brunch." The food certainly looks awesome though!

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  3. That place looks awesome! I love the decor and the vibe and any place that makes a hamburger look adorable is a win in my book!

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  4. I also love french pressed coffee so was dismayed to read recently that it contains harmful chemicals due to some mumjo jumbo way it's prepped. Howevs i figure you eat enough grass fed burgers it should even out mmm hmm,

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  5. blue bottle coffee in heath ceramics. so SF. so great.

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