I love brunching at Mesa Grill. I've blogged about it before, but I'm going to share some more dishes with you from our meal with the Cruisers. More food! More pics!
Tiger shrimp and roasted garlic corn tamale, corn, cilantro sauce ($15).
Crispy bacon and hash brown quesadilla, fried egg, spicy tomato salsa ($14).
Spicy beef tenderloin tartare, green onion potato salad ($16).
Sixteen spice chicken salad, goat cheese, green onion vinaigrette ($16).
All egg entrees come with your choice of creamy grits or Southwestern home fries.
Spicy chicken and sweet potato hash, poached eggs, green chile Hollandaise ($18).
Eggs and aged striploin tortilla, grilled red onions, roasted peppers, avocado relish ($24).
This meal was comped.